ANTONINA DROBITKO, TETIANA KACHANOVA, IRYNA SMIRNOVA, YURII ZADOROZHNII

The formation of the productivity of winter wheat depending on the level of the contamination of crops under the conditions of the application of resource-saving technology in the conditions of southern Ukraine

ANTONINA PANFILOVA, OLEKSANDR MYTNYK, VIRA MYKOLAICHUK, LYUBOV KHONENKO

The influence of biopreparations on soil nutrient regime and pea yield in the conditions of southern Ukraine

ERMIR SHAHINI, ELTI SHAHINI

Financial instruments to reduce risks in the Ukrainian agribusiness sector: integration of insurance, credit and derivative mechanisms

JUSTYNA LIBERA, NILGÜN ÖNCÜL, PATRYK SICZEK, KAROLINA NOWOSAD

Oxidative stability and safety of cereal bars fortified with walnut oil pomace during storage

KATERYNA KARABACH, VALERIY TARASYUK, IVAN TRACH, LINDA VITROVCHAK, PETRO BEZVIKONNYI

Integrated fertilization systems to enhance soil ecosystem resilience and improve agronomic productivity

OLENA NEPOCHATENKO, NATALIA TRUSOVA, IRYNA CHKAN, NATALYA METELENKO, VIKTORIIA OGLOBLINA

Transformation of financial models of Ukrainian agricultural companies in international capital markets: risk hedging and digital tools

SOPIO TSETSKHLADZE, LALI OSADZE, MAKA SOSANIDZE, RUSUDAN DALAKISHVILI

Marketing communications of Georgian wine brands: localization and adaptation to the cultural nuances of international markets

GRESA AHMA, VEZIRKA JANKULOSKA, HYRIJE KORAQI, ARIANIT GASHI

Comparative analysis of mineral composition, phenolic profile and antioxidant capacity of apple (Malus Domestica) peel waste and seeds

VAHID AMRAHOV, HUSEYNOV ANAR, KAZIMOV KHAGANI, FARAJOVA GULISTAN, GULIYEVA KONUL

The economic efficiency of introducing innovative technologies in agricultural production

ARSIM ELSHANI, INDRIT LOSHI, KASTRIOT PEHLIVANI

Optimization of wheat beer fermentation using two-stage propagation of Saccharomyces Cerevisiae under industrial conditions